calories in baked catfish

How Many Calories in Catfish Baked - How Many Calories CounterFish Cat HornedKrogerMain info: Nutritional data For a service size (g) How many calories are there in Cat Fish? Calories calories in the baked bagre Calories from Fat (%) % Daily value * How much fat is in Baked Catfish? Quantity of fat in baked catfish: Total Fat How much saturated fat is in Cat Fish? Quantity of saturated fat in baked cat fish: saturated fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat fat How much cholesterol is in the baked catfish? Quantity of cholesterol in baked catfish: cholesterol How much sodium is there in the baked catfish? Number of sodium in the baked catfish: Sodium How many carbohydrates are in Baked Catfish? Number of carbohydrates in baked catfish: Carbohydrates How many net carbohydrates are in Baked Catfish? Number of net carbohydrates in the baked catfish: net carbohydrates How much fiber is in Baked Catfish? Quantity of fiber in the baked catfish: fiber How much protein is in the baked catfish? Number of proteins in baked catfish: Protein Vitamins and minerals How much vitamin A is in the baked catfish? Quantity of vitamin A in the baked catfish: vitamin A How much vitamin C is in the baked catfish? Number of vitamin C in the cooked catfish: Vitamin C How much is calcium in the baked bagre? Calcium amount in the baked bagre: calcium How much is Iron in the baked catfish? Quantity of Iron in the baked catfish: Iron Fatty acids Amino acids ♪ Percentine Daily Values are based on a 2,000 calorie diet, so your values can change depending on Your calories need. Try our Zen orange broccoli Automatic Planner-

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Food and calorie database Source: Generic Fish cat or peeled Nutritional data Service size 1 steak (5-1/4" x 2" x 3/8") Amount per service Calories 116 % Daily values* Total fat 7.38g 9% Fat saturated 1.637g 8% Trans Fat - Polyunsaturated fat 1.68g Monounsaturated fat 3.486g Colesterol 35mg 12% Sodium 243mg 11% Total carbohydrates 0.26g 0% Dietary fiber 0g 0% Sugars 0.06g Protein 11.44g Vitamin D - Calcium 7mg 1% Iron 0.37 mg 2% Potassium 223mg 5% Vitamin A 28mcg 3% Vitamin C 1.4mg 2% ♪ The % Daily Value (DV) tells you how much a nutrient in a portion of food contributes to a daily diet. 2,000 calories a day are used for the general nutrition council. Note: Includes: sauteed; fried without coating; bullhead Last Updated: August 21, 07:33 AM Source: 6% of the RDI* (116 calories) Calorie Breakdown: Carbohydrates (1%) Fat (59%) Protein (40%) var pieData = {FFFF} value:1, color: '#4BB89A', highlight:'#4BB89A', tag:'Carbohydrate: 0.26g ' ! {FFFF} value:59, color: '#E4B101', highlight:'#E4B101', tag:'Fat: 7.38g ' ! {FFFF} value:40, color: '#BC5F54', highlight:'#BC5F54', tag:'Protein: 11.44g ' ! (document)ready(function() { var ctx = document.getElementById("chart-pie-area").getContext("2d"); window.myPie = new Chart(ctx). Pie(pieData, { receptive: true, KeepAspectRatio: false, animation: false, tooltipTemplate: '(%)', customTooltips : function(tooltip) { var tooltip El = $('.pie-tooltip'); // Hide if there is no tool tip (tooltip) { tooltipEl.css({ opacity: 0 }); return; ! // Set position carefully tooltipEl.removeClass('above below'); tooltipEl.addClass(tooltip.yAlign); // Set text tooltipEl.html(tooltip.text); // Find Y Location on the page var top; Yes (tooltip.yAlign == 'above') { top = tooltip.y - tooltip. caretHeight - tooltip.caretPadding; ¶ other thing ¶ top = tooltip.y + tooltip. caretHeight + tooltip.caretPadding; ! // Display, position and configuration styles for sources tooltipEl.css({ opacity: 1, left: tooltip.chart.canvas.offsetLeft + tooltip.x + 'px', top: tooltip.chart.canvas.offsetTop + top + 'px', fontFamily: tooltip.fontFamily, fontSize: tooltip.font Size, fontStyle: tooltip.fontStyle, }); ! }); }); ♪ Based on a 2000-calorie RDI Photos Nutritional summary: Calories 116 Fat 7.38g Carbs 0.26g Protein 11.44g There are 116 calories in 1 bagre or peeled fillet. Calorie collapse: 59% fat, 1% carbohydrates, 40% protein. Common service sizes: Service size Calories (beginning after bone removal) (beginning after cooking, removed bone) (beginning after bone removal) (beginning after cooking) (5-1/4" x 2" x 3/8") (beginning after cooking, removed bone) (beginning after cooking, removed bone) (beginning after cooking, removed bone) Related catfish types: Related types of fish: See also: - Attention! function getAutoSuggestionUrl(exp){ return 'https://auto.fatsecret.com/?m=1 implical=1 implicaquery=' + exp + ' implicafn=autoComplete'; ! function doFoodSearch(exp){ window.location.href = '/calories-nutrition/search?q=' + encodeURIComponent(exp); ! setFQSInput('ctl08_ctl00_ctl01'); ctl08_ctl00_ctl01_foodSearchDowned(evt) {} Yes(evt.keyCode == 13){ ctl08_ctl00_ctl01_foodSearch(); return false; ! become true; ! ctl08_ctl00_ctl01_foodSearch() {} var exp = document.getElementById('ctl08_ctl00_ctl01_ByFood').value; yes (exp == 'Enter search') exp = '; window.location.href = '/calories-nutrition/search?q=' + encodeURIComponent(exp); ! function ctl08_ctl00_ctl01_OnClick(el){ yes(the.style.color != '#000' ' пеление.style.color != 'rgb(0, 0, 0)') { the.value='; the.style.color='#000'; ! more more {FFFF} if(navigator.userAgent.indexof('Chrome') != -1 eternal silence navigator.userAgent.indexof('Apple') != -1) the.select(); ! ! function ctl08_ctl00_ctl01_OnFocus(el){ Yes (the.style.color == #000000) TENTED THE.style.color == 'rgb(0, 0, 0)' {} if(!(navigator.userAgent.indexof('Chrome') != -1  -1)) the.select(); ! ! function ctl08_ctl00_ctl01_OnBlur(el){ Yes (value====''){ el.value='Enter search'; the.style.color='#BFC3C2'; ! ! //... Food search googletag.cmd.push(function() { googletag.display('div-gpt-ad-Local_Default_ATF_Right_300x250'); } function submitForm(id, action) { var form = document.forms[id]; form.action.value = action; form.submit(); ! Add this article to Date: Today - 03/07/21Tomorrow - 03/08/21 Yesterday - 03/06/211 a week ago - 02/28/21 food: Breakfast Lunch Dinner Snacks/Other name: Quantity: " small catfish (rendance after cooking, bone removed) average catfish (rendance after cooking, bone removed) large catfish (rendance after cooking, bone removed) oz, boneless, raw (reference after cooking) oz, no bones, cooked oz, with bone, raw (return after cooking, removed bone) oz, with bone, cooked (rendance after bone removal) cubic inch, with bone, cooked (rendance after bone removal) cubic inch, boneless, cooked cup, cooked, flaked steak (5-1/4" x 2" x 3/8") services (85g) g .quickSearchMiddle .borderBottom{ border-bottom-color:#D3E0E0;} Other popular foods recently: Food and calorie database Source: Generic Fish cat or peeled Food and calorie database Source: Generic Source:Pez Cat naked or broken Nutritional data Service size 1 steak (5-1/4" x 2" x 3/8") Amount per service Calories 116 % Daily values* Total fat 7.38g 9% Fat saturated 1.637g 8% Trans Fat - Polyunsaturated fat 1.68g Monounsaturated fat 3.486g Colesterol 35mg 12% Sodium 243mg 11% Total carbohydrates 0.26g 0% Dietary fiber 0g 0% Sugars 0.06g Protein 11.44g Vitamin D - Calcium 7mg 1% Iron 0.37 mg 2% Potassium 223mg 5% Vitamin A 28mcg 3% Vitamin C 1.4mg 2% ♪ The % Daily Value (DV) tells you how much a nutrient in a portion of food contributes to a daily diet. 2,000 calories a day are used for the general nutrition council. Note: Includes: sauteed; fried without coating; bullhead Last Updated: August 21, 07:33 AM Source: 6% of the RDI* (116 calories) Calorie Breakdown: Carbohydrates (1%) Fat (59%) Protein (40%) var pieData = {FFFF} value:1, color: '#4BB89A', highlight:'#4BB89A', tag:'Carbohydrate: 0.26g ' ! {FFFF} value:59, color: '#E4B101', highlight:'#E4B101', tag:'Fat: 7.38g ' ! {FFFF} value:40, color: '#BC5F54', highlight:'#BC5F54', tag:'Protein: 11.44g ' ! (document)ready(function() { var ctx = document.getElementById("chart-pie-area").getContext("2d"); window.myPie = new Chart(ctx). Pie(pieData, { receptive: true, KeepAspectRatio: false, animation: false, tooltipTemplate: '(%)', customTooltips : function(tooltip) { var tooltip El = $('.pie-tooltip'); // Hide if there is no tool tip (tooltip) { tooltipEl.css({ opacity: 0 }); return; ! // Set position carefully tooltipEl.removeClass('above below'); tooltipEl.addClass(tooltip.yAlign); // Set text tooltipEl.html(tooltip.text); // Find Y Location on the page var top; Yes (tooltip.yAlign == 'above') { top = tooltip.y - tooltip. caretHeight - tooltip.caretPadding; ¶ other thing ¶ top = tooltip.y + tooltip. caretHeight + tooltip.caretPadding; ! // Display, position and configuration styles for sources tooltipEl.css({ opacity: 1, left: tooltip.chart.canvas.offsetLeft + tooltip.x + 'px', top: tooltip.chart.canvas.offsetTop + top + 'px', fontFamily: tooltip.fontFamily, fontSize: tooltip.font Size, fontStyle: tooltip.fontStyle, }); ! }); }); ♪ Based on a 2000-calorie RDI Photos Nutritional summary: Calories 116 Fat 7.38g Carbs 0.26g Protein 11.44g There are 116 calories in 1 bagre or peeled fillet. Calorie collapse: 59% fat, 1% carbohydrates, 40% protein. Common service sizes: Service size Calories (beginning after bone removal) (beginning after cooking, removed bone) (beginning after bone removal) (beginning after cooking) (5-1/4" x 2" x 3/8") (beginning after cooking, removed bone) (beginning after cooking, removed bone) (beginning after cooking, removed bone) Related catfish types: Related types of fish: See also: Service size 1 steak (5-1/4" x 2" x 3/8") Note:Last update: Source: 6% of the RDI* (116 calories) Calorie Breakdown: Carbohydrates (1%) Fat (59%) Protein (40%) ♪ Based on a 2000 calorie RDI What is my recommended daily intake? Photos Nutritional summary: Calories 116 Fat 7.38g Carbs 0.26g Protein 11.44g There are 116 calories in 1 bagre or peeled fillet. Calorie collapse: 59% fat, 1% carbohydrates, 40% protein. 116 calories59% fatCommon Serving Sizes: Service size Calories (beginning after bone removal) (beginning after cooking, removed bone) (beginning after bone removal) (beginning after cooking) (5-1/4" x 2" x 3/8") (beginning after cooking, removed bone) (beginning after cooking, removed bone) (beginning after cooking, removed bone) Size of servitudeCaloriesRelated Types of Catfish: See more nutritional information of bagreRelated Fish types: See more nutritional information of fish See also: Food search Add this article to Date: Today - 03/07/21Tomorrow - 03/08/21 Yesterday - 03/06/211 a week ago - 02/28/21 food: Breakfast Lunch Dinner Snacks/Other name: Quantity: " small catfish (rendance after cooking, bone removed) average catfish (rendance after cooking, bone removed) large catfish (rendance after cooking, bone removed) oz, boneless, raw (reference after cooking) oz, no bones, cooked oz, with bone, raw (return after cooking, removed bone) oz, with bone, cooked (rendance after bone removal) cubic inch, with bone, cooked (rendance after bone removal) cubic inch, boneless, cooked cup, cooked, flaked steak (5-1/4" x 2" x 3/8") services (85g) g Add this article to Date: Today - 03/07/21Tomorrow - 03/08/21 Yesterday - 03/06/211 a week ago - 02/28/21 food: Breakfast Lunch Dinner Snacks/Other name: Quantity: " small catfish (rendance after cooking, bone removed) average catfish (rendance after cooking, bone removed) large catfish (rendance after cooking, bone removed) oz, boneless, raw (reference after cooking) oz, no bones, cooked oz, with bone, raw (return after cooking, removed bone) oz, with bone, cooked (rendance after bone removal) cubic inch, with bone, cooked (rendance after bone removal) cubic inch, boneless, cooked cup, cooked, flaked steak (5-1/4" x 2" x 3/8") services (85g) g " small catfish (rendance after cooking, bone removed) average catfish (rendance after cooking, bone removed) large catfish (rendance after cooking, bone removed) oz, boneless, raw (reference after cooking) oz, no bones, cooked oz, with bone, raw (return after cooking, removed bone) oz, with bone, cooked (rendance after bone removal) cubic inch, with bone, cooked (rendance after bone removal) cubic inch, boneless, cooked cup, cooked, flaked steak (5-1/4" x 2" x 3/8") services (85g) g Other popular foods recently:

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